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To increase diversity within stomach and mind, simply through pouring a gin!

21 GREAT WINDMILL STREET

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Having found a joint love of all things probiotic, Kultured brings together all of Alix & Jono’s expertise & shared knowledge

Founders Alix Caiger & Jono Hope have been working together at Alix’s sister company, Caiger & Co. Catering and Salt of the Earth for several years.

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A uniquely British brand using all English produce of the drinks world

Focusing on the probiotic benefits of the naturally carbonated tonics and kombuchas as mixers for English spirts, alongside English wines and mead. Mindful Drinking with a range of low alcohol drinks with tonics and bitters.

London roast coffees from some of the many micro roasters.

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A menu of small plates and sharing platters

With elements of fermented foods on all, from krauts and kimchis, to cured and smoked meats and fish, sourdoughs, cultured butters, and dips.

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Upcoming Fermentation Workshops

Fermented Drinks workshop

April 17

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Mon

Sleeping

Tue – Wed

12.00 – 22.00

Thu – Sat

12.00 – 24.00

Sun

Fermenting