Organic bread from local bakeries with organic pearl barley koji, sweet and not too salty, versatile for use in savoury and pastry.
Tasting notes: A descending major scale of dark chocolate and sticky toffee with a nose of christmas pudding. Proper mind blowing.
Ingredients: Sourdough bread*, pearl barley*, salt, aspergillus oryzae
Organic ingredients* (Organic certification pending)
Packaging: Compostable vacuum pouch 1kg
Postage: UK only. Free of charge.